QUICK LINKS
- Furniture
- Refrigerators
- Outdoor Furniture
- Dryers
- Washing Machines
- TV's
- Water Dispensers
- Hobs
- Air Conditions
- Microwaves
The AEG BCE556360M is a high-specification 6000 Series built-in oven designed for precision baking and roasting. Finished in fingerprint-proof Stainless Steel, it features SteamBake technology for bakery-quality results and a Food Sensor for core temperature monitoring. This model is distinguished by its Catalytic cleaning system, offering a balance between performance and automated maintenance.
SteamBake: By adding water to the cavity base and selecting the PlusSteam function, the oven introduces moisture at the start of the baking process. This keeps the dough surface moist to create a golden, crispy crust while ensuring the center remains soft and tender.
Food Sensor: An integrated core temperature probe that allows you to monitor the internal temperature of your dish precisely. The oven can be set to notify you or turn off automatically when your meat, fish, or bread reaches the exact desired temperature.
Catalytic Cleaning: The oven interior features a specialized thermo-active catalytic coating on the back and side walls. This coating absorbs grease and fats during cooking; when the oven reaches approximately 220°C, it breaks down the residue automatically, significantly reducing manual scrubbing.
EXPlore LED Display: A sleek interface with touch-sensitive buttons for quick access to cooking time, temperature, and functions. It is paired with retractable control knobs for a clean, flush look when the oven is not in use.
SurroundCook: An advanced fan system that circulates hot air consistently throughout the entire cavity. This ensures that every part of your dish—regardless of where it is placed—receives even heat, eliminating the need to rotate trays.
SoftMotionâ„¢: A dampened door mechanism that ensures the oven door closes smoothly and silently every time, preventing slamming and extending the life of the hinges.
Energy Class: A+
Volume: 71 Liters
Temperature Range: 30°C – 300°C
Heating Methods: 9 (including SteamBake, True Fan Cooking, Pizza Setting, Turbo Grilling, and Moist Fan Baking).
Energy Consumption: 1.09 kWh (Conventional) / 0.69 kWh (Forced Air).
Fast Preheating: Reduces the time required to reach the target temperature, saving up to 40% of the standard heating time.
Automatic Temperature Suggestion: Upon selecting a function, the oven automatically proposes the ideal temperature for that cooking style.
Multilevel Cooking: The additional ring heating element allows for consistent cooking results across three shelf levels simultaneously.
IsoFront® Plus: A triple-glazed door designed to keep the exterior glass cool and safe to touch, even during high-temperature cooking.
Aesthetics: Mark-resistant Stainless Steel with FloodLightâ„¢ halogen lighting for 100% visibility of your food without glare.
Safety Features: Child lock, automatic safety switch-off, and a residual heat indicator.
Dimensions (HxWxD): 59.4 x 59.5 x 56.7 cm
Weight: 33.5 kg
